Chefs first made the Butter Chicken sauce by baking tomatoes, marinade juices, butter and chicken pieces or tikka, in clay ovens. Tiger Tiger has simplified this cooking method with this rich full flavored sauce that provides an authentic restaurant taste in a matter of minutes. We fry off onions and spices, and add double cream and butter to make this delicious mild sauce. The sauce does not contain chicken but can be added to chicken to create a delicious meal the whole family will enjoy. Now available in a convenient pouch.
INGREDIENTS: WATER, ONIONS, DOUBLE CREAM, RAPESEED OIL, SUGAR, TOMATO PASTE (TOMATOES, CITRIC ACID AS ACIDULANT), BUTTER, MODIFIED CORN STARCH, SPICE BLEND (TURMERIC, CUMIN, CORIANDER, PAPRIKA, SALT, MANGO POWDER, GINGER, BLACK PEPPER, CINNAMON, BAY LEAVES, CLOVES, NUTMEG, ANISEED, GREEN CARDAMOM, GARLIC POWDER, ONION POWDER, CHILI POWDER, CITRIC ACID AS ACIDULANT, BLACK SALT, FENUGREEK, BLACK CARDAMOM, STAR ANISE, LEMON POWDER), SALT, DRIED ONIONS, CITRIC ACID, LACTIC ACID (AS ACIDULANTS), GARLIC PUREE (GARLIC, CITRIC ACID AS ACIDULANT), GINGER PUREE (GINGER, CITRIC ACID AS ACIDULANT), SPICE FLAVOURING.