Plant-Based Meatballs - Foodservice Store Locator

Cutting Vedge celebrates plant-based at its roots.  Proud to be plant-forward, we are on a mission to transform the nutrient-rich artichoke into a new world of delicious food possibilities. So, we partnered with chefs to curate real ingredients that deliver on taste, texture and protein.   Artichokes star as the lead ingredient, supported by a nutritious mix of spinach, quinoa and bean protein!  Smile- veggies are now the center of your plate!

Plant-Based Meatballs – Foodservice
Cutting Vedge

Plant-Based Meatballs – Foodservice

UPC: 070670108054
POWERED BY ARTICHOKES, CHEF-CRAFTED AND ROOTED IN FLAVOR THAT YOU WON’T FIND ANYWHERE ELSE.  A FRESH, PLANT-FORWARD SPIN ON TRADITIONAL MEATBALLS! GET READY FOR THE BEST MEATBALL SLIDERS YOU’VE EVER HAD.
INGREDIENTS:
Ingredients: ARTICHOKES, PEA PROTEIN, SPINACH, COOKED QUINOA (WATER, QUINOA), WATER, BROWN RICE, RICE FLOUR, CANOLA OIL, SUNFLOWER OIL, TOMATO PASTE, CHICKPEA FLOUR, POTATO STARCH, GARLIC POWDER, ORGANIC YEAST, SPICES, LEMON JUICE, SALT MUSHROOM POWDER

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